click to enlarge A great topic of conversation: the Big Wac at Green. Jacob Tyler Dunn There is much more to a good burger than just meat. In fact, some of the best burgers in the Valley have no carne at all. From bulging black bean sandwiches to portobello patties – here are ten of the best meatless burgers around Metro Phoenix. The Big Wac at Green New American VegetarianMultiple locationsGreen New American Vegetarian is known for its faux meat, and the Big Wac burger is both a vegan and a carnivore favorite: two hand-wrapped, plant-based patties between sesame rolls that are smeared into the batter ” Spezialsauce “(a vegan mayo spice) and topped with a crunchy salad, vegan cheese, cucumber and onions. PB & J Burger at Seed Shack3861 East Baseline Road, # K-136, Gilbert Fans of sweet and savory foods will find the PB & J Burger at Seed Shack surprisingly good. The nutty butter and juicy jam on an Impossible meatless patty create a wonderful umami bomb. The Beet Burger (with pureed avocado, cucumber and lemon tahini) offers a lighter, earthier-tasting burger alternative. click to enlarge Beaut burger patties do not contain pork meat. Maxwell Gay B1 at Beaut Burger 3301 East Indian School Road Every item at Beaut Burger is vegan and highly praised, but when it comes to a “simple” burger substitute it doesn’t get any nicer or tastier than Beaut Burger’s B1. The restaurant’s signature meatballs (with vegetables, beans, millet and spices) are served with homemade ketchup and mustard, as well as lettuce, onions and cucumbers from the region. Choose your buns from split potato, English muffin, or gluten-free chia and millet. I Support Local Community Journalism Support the independent voice of Phoenix and help keep the future of the New Times clear. Tepary Burger at The Coronado 2245 North 12th Street One of the cool things about The Coronado is the owners’ focus on locally sourced ingredients. The restaurant’s tepary burger uses one of Arizona’s ancient native plants, a light-colored legume called tepary beans, as the base for a bean and mushroom burger topped with rocket, tomato, cucumber, onion, and the ubiquitous “secret sauce” of vegan food seems to have. Everything from Bitchin ‘Burgers4810 North Seventh Street, this relatively new outpost of the popular California food truck / stall in Central Phoenix serves a range of reliable and adventurous vegan dishes. Building on Beyond Meat Patties, the Bitchin ‘Burgers menu features a classic burger and a mushroom patty with melted “cheese”. Both are served with a selection of fries and hummus or a house salad. click to enlarge The Black Bean Burger at Ingo’s Tasty Food contains a spicy nut cheese. Ingo’s Tasty Food Black Bean Burger at Ingo’s Tasty Food Multiple Locations With locations in Arcadia and Downtown Phoenix, Ingo’s can satisfy the craving for its black bean burger in more than one location. Heaped with poblano peppers and a flavorful, homemade nut cheese, the Black Bean Burger has a real kick – one that can be chilled with a long sip of Ingo’s lavender lemonade. Green Goddess Burger at Pomegranate Café 4025 East Chandler Boulevard, # 28 The Pomegranate Café is a long-time favorite of Valley vegans. and tomato, and doused with a sunflower ranch dressing. It is a hearty and healthy meal that is especially served with a side dish of rainbow salad or baked french fries. Beyond Vegan Burger at Hopdoddy Burger BarMultiple LocationsFor those who like to wash their plant-based burgers down with a cold craft beer, the Hopdoddy Burger Bar offers local beers on tap, all of which go well with the Beyond Vegan Burger. All about the spices, this burger features a layer of sticky vegan Gouda and Vegenaise (likely both from the Follow Your Heart brand) and a little vegetable garden on a fluffy, chewy, and sturdy wheat bun. click to enlarge The Portobello Mushroom Burger in the Pita Jungle has it all. Pita Jungle Portobello Burger at Pita Jungle Multiple Locations Pita Jungle remains a staple among mindful eaters for many reasons, and the Portobello Burger is a big one. The roasted peppers give this grilled mushroom delight a piquant note, which is offset by the sweetness of caramelized onions. Pesto brings a bold, herbaceous punctuation mark – ask for it without this sauce (which contains cheese) if you want it vegan. Black Bean Burger at FEZ105 West Portland Street In addition to its wonderful margaritas and martinis, FEZ can brag about its Black Bean Burger. The Black Bean Patty is pureed with cumin and garlic before it is grilled and topped with red onion salad and goat cheese (for a vegan version also without it). Bonus: It’s perched on a pretty perfect ciabatta bun.
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