^ I Support Local Community Journalism Support the independent voice of Phoenix and help keep the future of the New Times clear. Outdoor festivals, live music, the Kentucky Cocktail Derby, and an event with some Chopped Champions from the Food Network for local cancer charities. Bookmark this page. Here are 10 personal food and drink events taking place across the valley this May. Watch the big race on one of the HDTVs and enjoy Makers Mark’s mint and strawberry juleps for $ 21. DJ Rolemodel will be playing music, and almost anyone can enter the best-dressed competition with the $ 50 gift card prize. Private viewing lounges and bottle service are also available. Wine Dinner on the Iberian Peninsula Thursday May 6th The Market Restaurant + Bar by Jennifer’s 3603 East Indian School Road, Suite A The Market Restaurant + Bar by Jennifer’s serves a four-course menu inspired by Spain and Portugal with perfectly matched wines from the region . Think of cava and tempranillo. Arrive between 7:00 PM and 7:30 PM for a glass of sparkling wine and a light appetizer before dinner begins. Both indoor and outdoor seating will be available and masks will be required when not eating or drinking. Tickets are $ 75. Passport Series Saturday, May 8Found: RE Phoenix1100 North Central Avenue It’s time for another edition of the FOUND: RE Phoenix Hotel’s Passport Series that will make guests feel like they have traveled to an exotic destination without leaving the city. This time, set sail for Greece with authentic Greek-inspired cuisine from the in-house Match Market and Bar. Each ticket costs 15 US dollars and includes a special cocktail. EXPAND High Street is hosting two events this month. Lauren Cusimano The High Street Taco and Margarita Festival Saturday, May 8thHigh Street at City North5415 Easy High StreetGet your tacos and margaritas at the first of two festivals taking place on the High Street this month. General admission of $ 25 includes two drinks, live entertainment from some cover bands, cash bars, and access to food and craft vendors. A $ 65 VIP ticket gives you six drinks tickets in the VIP area plus access to all areas and a meet and greet with the bands. The celebrations take place from 2 p.m. to 10 p.m. High Street Sangria and Jazz Festival Sunday May 9High Street5415 Easy High StreetDrive back to the High Street the next day for the Sangria and Jazz Festival from 12pm to 8pm for a variety of sangria, live entertainment, access to food / art vendors and Cash bars. Eric Darius, Turning Point and Rebecca Jade will perform. When you buy the $ 65 VIP ticket, you can grab a CD signed by Darius. EXPAND beer from THAT Brewery is paired with dishes from The Vig. Dave Clark Beer Dinner Thursday, May 13thThe Vig Fillmore606 North Fourth AvenueThe Vig Fillmore welcomes THIS brewery to a four-course menu with a beer accompaniment. Start with an appetizer of whipped goat cheese with pecan crackers and strawberry powder, which go well with a strawberry blonde. Wild tempura rocky point shrimp is next served with a Fossil Creek IPA, followed by smoked pork ribs and an Arizona trail ale. For dessert there is a date cake with a Nebula Goat Milk Caramel Stout. Tickets are $ 45. Cooking class with Chef Marcellino Saturday 15th MayMarcellino Ristorante 7114 East Stetson Drive, Scottsdale mushrooms, pine nuts and sun-dried tomatoes in a touch of fresh tomato sauce. After the class, the participants enjoy the dish along with a fresh organic salad and biscotti. Reservations are required. The cost is $ 50 per person. Expand the Hearth ’61 open kitchen. Chris Malloy Spirited Sipping Seminar Saturday, May 15, Hearth ’61 Class held at Mountain Shadows 5445 East Lincoln Drive, Scottsdale. Find out everything you wanted to know about Chardonnays from great wine regions in this 30- to 45-minute seminar at Hearth ’61. A drinks expert will guide you through a history lesson and tasting with a light paired nosh. Participation costs 39 US dollars and the number of participants is limited to 20 people. Wine Tasting and Block Party Sunday May 16 Tarbell’s3213 East Camelback Road Tarbell’s and The Wine Store are hosting this special event in the Camelback East Village parking lot. There will be everything from wine tastings to a coconut cream cake eating competition. General admission tickets are $ 49 and include a 15 two-ounce pour wine tasting and food pairings like mint and watermelon salad, lobster rolls, and pulled pork sandwiches. Part of the proceeds will go to the non-profit organization Helping Hands for Single Moms. There are also offers for members of the Luxury Wine Club and VIP tickets. EXPAND Jennifer Kümmel is one of the chefs who will be at the Chopped Champions event. Katherine Davis-Young Chopped Champions Cooking for Cancer Sunday May 16The Simple Farm9080 East Cactus Road, Scottsdale. The chefs are Adam Allison from Handlebar Diner, Cory Oppold from Atlas Bistro, Jennifer Caraway from Joy Bus and Nick LaRosa from Nook Kitchen. Tickets are priced at $ 150 per person excluding taxes. You will receive an email about two days in advance with the work menu, arrival time and suggested clothing. Keep Phoenix New Times Free … Since we started Phoenix New Times, it has been defined as the free, independent voice of Phoenix, and we want it to stay that way. We offer our readers free access to concise coverage of local news, food and culture. We produce stories on everything from political scandals to the hottest new bands, with bold coverage, stylish writing, and staff who have won everything from the Society of Professional Journalists’ Sigma Delta Chi Award to the Casey Medal for the Deserving Journalism. But with the existence of local journalism under siege and the setbacks in advertising revenues having a bigger impact, it is now more important than ever for us to raise funds to fund our local journalism. You can help by joining our “I Support” membership program which allows us to continue to cover Phoenix without paywalls. Julie Levin is a writer, TV show producer, and radio host. When she’s not behind the scenes or in the middle of the show, she’s trying new restaurants and bars, or hanging out with as many friends as possible in one day (usually chatting over dinner). A self-proclaimed history buff, she enjoys reading menus and watching food shows with her boyfriend. They are working to visit every place on their list of Arizona restaurants.
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